Monday, November 13, 2006
On the weekend I made Alicia's Sourcream Apple Pie, the second apple pie I wanted to test for Thanksgiving. It was ridiculously well recieved and most of book club had seconds so it was a definite success. The other pie that I tried was also very good and probably my favorite of the two: Molly's tarte tatin. It was well liked by the people at work. The problem is that only two of us, me and Thad, actually tried both pies. I liked the tarte tatin better and Thad preferred the Sourcream version. Oh what a tangled web we weave.